Eco-Friendly Menu
Fresh Harvest
Heirloom Tomato Salad
Freshly picked, organic heirloom tomatoes served with a drizzle of extra virgin olive oil and a sprinkle of sea salt.
$12
Grilled Wild Salmon
Locally sourced, sustainably caught wild salmon grilled to perfection and served with a side of seasonal vegetables.
$18
Avocado Chocolate Cake
A decadent chocolate cake made with organic, fair-trade cocoa and topped with a rich, creamy avocado frosting.
$8
Sustainable Delights
Cucumber Mint Cooler
A refreshing blend of organic cucumber, mint, and lime, served over ice.
$5
Spiced Lentil Stew
A hearty bowl of organic lentils, mixed vegetables, and spices, simmered to perfection.
$10
Roasted Vegetable Quinoa Salad
A mouthwatering combination of organic quinoa, roasted vegetables, and a tangy lemon vinaigrette.
$9
Organic Indulgence
Vanilla Coconut Ice Cream
A creamy, dairy-free coconut milk ice cream made with organic vanilla beans and sweetened with pure maple syrup.
$7
Green Power Smoothie
A flavorful blend of organic kale, spinach, and pineapple, packed with vitamins and antioxidants.
$6
Dark Chocolate Mousse
A rich and indulgent dark chocolate mousse made with organic cocoa and topped with fresh berries.
$8